For many MMA fighters, the true test of resolve comes when adversity puts their back against the wall and how they will handle it going forward. In today’s episode of Across The Pond, you will be introduced to a Smoky Mountain rail twister leaving the opposition in tight knots. A professional mixed martial artist since June 2018 and representing Nashville MMA, Logan Woods owns a 5-1 record in six outings with all of his wins coming via knockout. He has fought for various promotions during his career in the professional ranks including Fury Fighting Championship and Legacy Fighting Alliance and has spent his entire career in the United States. Woods has never gone to the scorecards over the course of his journey as a professional MMA fighter with a 100 percent finishing rate to show for it. All five of his finishes have come inside of two rounds.
In his professional MMA debut at Island Fights 48, he faced Leonard Williams and knocked him out in round two. Woods defeated Kory Moegenburg via technical knockout in the first round at Island Fights 52. Then at Summit Fighting Championships 33, he defeated Ben Parrish via TKO in round one. Woods defeated Adam Vigil at Anthony Pettis FC 1 via technical knockout in the first round.
On the main card of Fury FC 93, he knocked out Zach Borrego in round one. The victory secured Woods the fifth knockout win of his professional career alongside his fifth finish. He also earned his fifth overall win as a professional mixed martial artist in the process. This spicy fighter has an abundance of Southern soul in the cage kitchen thanks to his hot knockout ingredients that remain top secret to a select few with knowledge of his MMA recipe, so taste testers better come fully equipped to handle a drenching heat blitz from this Nashville smoker!
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